Contimo Bacon

We've found our bacon cooks best in the oven.

Heat oven to 400F, line a sheet with parchment paper. Bake for 10 minutes, rotate pan for even cooking, continue cooking for 5-10 minutes to desired crispness. The bacon will continue to cook for 1-2 minutes after removal from the oven.

You can also cook the bacon on the stovetop. We recommend medium-low heat and turning the bacon often. When the bacon looks 80-85% done it will finish rapidly so pay close attention.

Strain and save the fat for cooking!

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